In this week’s column, Vir Sanghvi looks back on the outbreak of SARS nearly two decades ago, what is different this time around with the coronavirus epidemic and how is it affecting tourism, hospitality, food and other businesses around the world.
from Hindustan Times - lifestyle https://ift.tt/2Q78INW
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Wednesday, 11 March 2020
The Taste With Vir: Life in the age of coronavirus
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