Delicacies like Prawn Patio, Mori Dar, Patra Ni Macchi, Haleem, Akoori, Falooda, Ambakalya, Dhansak, Ravo, Sali Boti, Saffrom Pulao are whipped up in Parsi kitchens for the Navroz spread.
from Hindustan Times - lifestyle https://ift.tt/3a2y8nI
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Friday, 20 March 2020
Happy Navroz 2020: History, significance and wishes to send to your loved ones
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